CANNOLERIA PICCOLO - SYDNEY'S FIRST CANNOLI BAR
CANNOLERIA PICCOLO - SYDNEY'S FIRST CANNOLI BAR

The Piccolo Cannoli Bar Team would like to thank Mark Coure MP - Member for Oatley for his visit to present us with the Winners Certificate for St George Most Outstanding Bakery/Cake Shop 2020. Thank you to all the Cannoli Lovers who voted for us!
Mark was very interested in the Piccolo Team and our Heritage. He was also interested in how Piccolo became Sydney's First Cannoleria and our exciting plans for the near future.
The St George Business Chamber selected six businesses to work with mentors from The Alternative Board in a combination of one-on-one and group mentoring sessions.
Mentee Amber Zenere from Piccolo Cannoli Bar described a positive experience at the Mentoring Program. “I found the program very useful and the key takeaway for me was David and Doug from The Alternative Board confirmed that we’re on the right track to take Piccolo Cannoli Bar from start-up to scale-up,” said Amber.
“Overall I’m really pleased I had the opportunity to participate in the program and would like to thank Georges River Council, St George Business Chamber, Buy Local and The Alternative Board,” she added.
Piccolo Cannoli Bar is Sydney's First Cannoleria and was founded on love of family, sharing of quality Italian dolci and passion fro small business. Simply Italian, Cannoleria Piccolo believes believes 'Amore is in the Detail'.
We're a family business and our purpose is simple - to share our love of beautiful cannoli piped fresh so our customers can experience a little taste of Italy and 'Living la Dolce Vita' Italian Style!

Piccolo Cannoli Bar with its custard and ricotta filled treats, you'd be forgiven for thinking you were in Sicily. Our Pick - the coffee walnut cannoli with coffee cannoli cream.

Sydney, we know your love for cannoli is sternal, so brace yourself for one of the greatest things you could ever get delivered to your front door. Yep, we’re talking about a box absolutely full of Italy’s dessert pride and joy. Piccolo Cannoli Bar is Sydney’s dedicated Mecca to the tasty stuff, cannoli loaded with Nonna Angelina’s secret cannoli creams.
The possibilities are pretty much endless here, you can order a box of the classic ricotta with pistachio or go hard on pastel confetti cannoli, caramel almond cannoli, coffee walnut cannoli, lamington cannoli and even mocha cannoli.

There's a lot of love on both side of the counter at the Piccolo Cannoli Bar. The family-run concern in South Hurstville is Sydney's first Cannoleria - a business devoted one-hundred per cent to cannoli.
Piccolo Cannoli Bar, Sydney's First Cannoleria, at South Hurstville is owned by the Zenere family, Amber and Adriano, sons Zack and Blake and grandparents Nonna Angelina and Nonno Gregorio.

A swarm of Vespas much like these will create a buzz when they descend on South Hurstville on Saturday.
848 King Georges Rd, South Hurstville NSW 2221
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